Tuna Couscous

Ingredients

• 1 C Water
• 1 C Quick couscous
• 1 t olive oil
• (dash of salt)
• 1 t lemon juice
• 1 T dried mint leaves, crumbled and cleaned very carefully
• 1 can tomato, chopped
• 1 can tuna
• 1/4 C onion, minced
• 1/4 C celery, minced
• 1/4 C cucumber, minced

Preparation

1. Heat water in microwave 2 - 3 minutes or until boiling (or hot).
2. Stir in salt, olive oil, lemon juice, mint, couscous; stir continuously (2 - 3 min) until water absorbed and couscous solidifies.
3. Stir in other ingredients.
4. Chill in refrigerator.