Corn / Mushrooms / Peas

Lots of the veggies, that I like.

• 1/4 t black pepper
• 1 t bouillon (1 cube)
• 1/8 t cayenne pepper
• 1/4 t cumin
• 1 t ginger
• 1/4 t paprika
• 1/8 t tumeric
• 2 cl garlic
• 1/2 medium onion
• 1/2 jalapeno pepper
• 1/2 pimiento pepper
• 1 can corn
• 1 can mushrooms
• 1 can peas
• 1 can tomatoes
• 1 T vegetable oil

1. Dice onion and pimiento, and mince garlic and jalapeno.
2. Saute garlic, in oil, until golden brown.
3. Add onion, saute until transparent.
4. Add other vegetables.
5. Bring to boil, reduce to simmer, cook 10 - 15 minutes.